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Strawberry White Wine Pie PDF Print E-mail
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Written by Angela Ann   
Saturday, 20 June 2009 00:00

 Strawberry Whine Wine Pie

-4 cups sliced strawberries
-1 ½ cup white wine (can also use rose’)
-2 teaspoons cornstarch
-2/3 cup sugar
-1 package sugar free strawberry Jell-O
-1 pre-baked pie crust

**On medium heat, boil wine, cornstarch and sugar.  Once boiling, continue cooking on low heat for two minutes.  Add strawberry Jell-O until dissolved.  Place sliced strawberries in pre-baked pie crust.  Pour mixture over strawberries.  Refrigerate for at least four hours.  Serve cold.   

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